Work Clean

Work Clean (2016) reveals how the professional kitchen system of mise en place can transform your work and daily life through mindful preparation and purposeful action 

• Freelancers managing their own workflow and client relationships
• Professionals struggling with digital overwhelm or multiple competing deadlines
• Anyone feeling overwhelmed by workplace chaos or seeking more mindful work practices

Dan Charnas is an award-winning culture and business journalist who has written extensively about the intersection of professional excellence and daily practice, drawing from his background in both the restaurant and music industries. As a former record company executive and music supervisor, he authored the definitive history of hip-hop business The Big Payback, and went on to teach at New York University's Clive Davis Institute of Recorded Music, where his research into professional kitchen organization led to the development of his work-life management system.