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Chapter Overview
Chapter 1: AudiobookHub Recommendation
Chapter 2: Today’s farming methods significantly drive the ecological crisis we currently all face.
Chapter 3: Rising extreme weather is devastating the fruit industry worldwide today.
Chapter 4: Technological advances will be crucial for delivering truly effective drought relief.
Chapter 5: Indoor farming is an exciting emerging development within agriculture.
Chapter 6: The meat industry propels many of the most radical technological innovations in agriculture today.
Chapter 7: Food waste is difficult, yet ultimately a solvable problem.
Description
The Fate of Food (2019) looks at a rapidly changing world and the question of how we’ll feed our ever-growing population. Is it possible to produce a clean, climate-resilient food supply that’s adequate to meet our needs? The Fate of Food examines the technological and sociological demands of feeding the world.
Who Should Listen
- People concerned with the effects of industrial agriculture on the environment
- Food lovers fascinated by the farm-to-table journey
- Science buffs wanting to keep up with the latest trends in agricultural science