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Chapter Overview
Chapter 1: AudiobookHub Recommendation
Chapter 2: Changes within the food industry could greatly affect many pressing issues around the globe today.
Chapter 3: Eating too much meat harms both animals and people alike.
Chapter 4: Gain greater control of your diet by cooking for yourself.
Chapter 5: Small adjustments to your diet can have a big impact on your health.
Chapter 6: Humanity has much to gain by reforming the global food industry.
Chapter 7: The food industry should face much stricter regulation.
Description
A Bone to Pick (2015), a compilation of articles originally published in the New York Times, outlines the systemic problems in the American food industry. It lays out the governmental and agricultural problems that are holding the industry back – and harming us and our planet in the process.
Who Should Listen
- Health and nutrition enthusiasts
- Those wanting to lead a healthier lifestyle
- People interested in sociology, economics or agriculture