Breaking Up With Sugar audiobook cover - A Plan to Divorce the Diets, Drop the Pounds and Live Your Best Life

Breaking Up With Sugar

A Plan to Divorce the Diets, Drop the Pounds and Live Your Best Life

Molly Carmel

3.7 / 5(151 ratings)

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Key Takeaways from Breaking Up With Sugar

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Mind Map

Breaking Up With Sugar
The Addiction Problem+
Assessing Your Relationship+
The 7 Vows+
The 66-Day Reset Plan+
Managing the Breakup+
Life After the Reset+

Quiz — Test Your Understanding

Question 1 of 9
According to the author, how does sugar physically affect the brain?
  • A. It slows down cognitive function and impairs short-term memory.
  • B. It floods the brain with dopamine, similar to the effects of alcohol and opiates.
  • C. It overstimulates the amygdala, causing severe chronic anxiety.
  • D. It permanently alters taste receptors, making healthy food taste bitter.
Question 2 of 9
What disturbing behavior was observed in sugar-addicted rats going through withdrawal?
  • A. They became highly aggressive toward other rats in their enclosure.
  • B. They completely refused to eat any food, even when sugar was reintroduced.
  • C. They lost their will to survive and were less likely to try to escape when dropped in water.
  • D. They obsessively hoarded regular food in the corners of their cages.
Question 3 of 9
What common food ingredient does the author claim your body reacts to in the exact same way as sugar?
  • A. Dairy products
  • B. Artificial sweeteners
  • C. Saturated fats
  • D. Grain flour
Question 4 of 9
Why does the author believe traditional diets often fail for people struggling with sugar addiction?
  • A. They are designed for people who do not have a problematic relationship with food.
  • B. They do not restrict caloric intake enough to cause meaningful weight loss.
  • C. They rely too heavily on intense exercise regimens that are hard to maintain.
  • D. They require expensive, hard-to-find ingredients that frustrate the dieter.
Question 5 of 9
How long is the initial 'reset' period recommended by the author to break old habits and establish a new relationship with food?
  • A. 21 days
  • B. 30 days
  • C. 66 days
  • D. 90 days
Question 6 of 9
During the reset phase, what is the author's practical rule of thumb regarding packaged foods?
  • A. You must avoid packaged foods completely, eating only whole, unprocessed items.
  • B. You can eat them as long as sugar or flour is listed fifth or later on the ingredient list.
  • C. You can eat them only if they contain less than 5 grams of sugar per serving.
  • D. You can eat them on weekends as part of a designated 'cheat' meal.
Question 7 of 9
Because breaking up with sugar is compared to ending a relationship, what psychological process does the author say you will likely experience?
  • A. The placebo effect
  • B. Cognitive dissonance
  • C. Imposter syndrome
  • D. The five stages of grief
Question 8 of 9
What 'right-now' skill does the author recommend using to overcome a sudden craving, such as wanting to eat from a restaurant bread basket?
  • A. Drinking a large glass of warm lemon water to fill the stomach.
  • B. Snapping a rubber band against your wrist to distract your mind.
  • C. Excusing yourself to splash cold water on your face in the restroom.
  • D. Mentally reciting the seven vows until the craving completely passes.
Question 9 of 9
After the initial reset, what concept does the author introduce to describe a sustainable approach to eating that allows for flexibility based on self-awareness?
  • A. Humble eating
  • B. Intuitive fasting
  • C. Conscious indulgence
  • D. The 80/20 rule

Breaking Up With Sugar — Full Chapter Overview

Breaking Up With Sugar Summary & Overview

What’s it about?

Breaking Up With Sugar (2019) is an empathetic, no-nonsense take on food addiction and unhealthy relationships with sugar and grain flour. Author Molly Carmel tells her story of struggling with obesity and gives readers actionable tips on how to get their relationship with sugar under control, once and for all.

Who Should Listen to Breaking Up With Sugar?

Who’s it for?

  • Anyone who knows, deep down, their relationship with sugar is unhealthy
  • People who avoid social gatherings so others won’t judge them for eating
  • Veterans of yo-yo diets

About the Author: Molly Carmel

About the author

Molly Carmel is the founder of a New York City food addiction clinic, The Beacon. Formerly obese, Carmel is a veteran of dozens of fad diets that worked – for a while, at least, until they didn’t. Over the years, she’s helped hundreds of people work through their addiction to sugar, and develop a healthier, long-lasting relationship with food.

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